92 Hotel Staff jobs in Ruiru
Hotel Operations Manager
Posted 2 days ago
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Hotel Operations Manager
Posted 2 days ago
Job Viewed
Job Description
Responsibilities include developing and implementing operational policies and procedures, managing departmental budgets, and monitoring key performance indicators (KPIs) to identify areas for improvement. You will work closely with General Managers and department heads to ensure seamless coordination of services, including front desk, housekeeping, food and beverage, and maintenance. The role also involves implementing training programs to enhance staff performance and ensure adherence to brand standards.
The ideal candidate will possess a comprehensive understanding of hotel operations, revenue management, and customer service best practices. Strong leadership, problem-solving, and decision-making skills are essential. You should be adept at utilizing hotel management software and data analytics to inform strategic decisions. Experience in managing multi-property operations is highly desirable.
This is a fully remote position, requiring excellent communication skills, strong organizational abilities, and the capacity to lead and inspire teams virtually. You must be highly motivated and able to work autonomously, while also fostering a collaborative remote work environment. A Bachelor's degree in Hospitality Management, Business Administration, or a related field is required, along with a minimum of 5 years of progressive experience in hotel operations management. If you are passionate about delivering exceptional hospitality and thrive in a flexible, remote work setting, this is an excellent opportunity to advance your career.
Hotel Operations Manager
Posted 2 days ago
Job Viewed
Job Description
Key Responsibilities:
- Oversee and manage all hotel departments to ensure efficient and effective operations.
- Ensure high standards of guest service and satisfaction are maintained.
- Develop and implement operational policies, procedures, and service standards.
- Manage staff recruitment, training, scheduling, and performance evaluations.
- Control operational costs and manage departmental budgets effectively.
- Ensure compliance with all health, safety, and licensing regulations.
- Collaborate with department heads to achieve operational and financial goals.
- Handle guest complaints and resolve issues promptly and professionally.
- Implement strategies to drive revenue and enhance profitability.
- Monitor market trends and competitor activities to identify opportunities.
- Bachelor's degree in Hospitality Management, Business Administration, or a related field.
- Minimum of 5 years of progressive experience in hotel management.
- Proven track record in successfully managing hotel operations.
- Strong leadership, communication, and interpersonal skills.
- Excellent understanding of hotel operations, including F&B, housekeeping, and front office.
- Proficiency in hotel management software (PMS) and Microsoft Office Suite.
- Financial management skills, including budgeting and cost control.
- Ability to work under pressure and make sound decisions.
- Adaptability and a passion for delivering exceptional guest experiences.
- Experience in a hybrid remote/on-site role is beneficial.
Hotel Operations Manager
Posted 2 days ago
Job Viewed
Job Description
Responsibilities:
- Oversee daily operations of all hotel departments.
- Manage and motivate a team of department heads and staff.
- Ensure the highest standards of guest service and satisfaction.
- Develop and implement operational policies and procedures.
- Manage departmental budgets, controlling costs and maximizing revenue.
- Oversee inventory management and procurement processes.
- Ensure compliance with health, safety, and sanitation regulations.
- Handle guest inquiries, complaints, and resolve service issues promptly.
- Collaborate with marketing and sales teams to drive bookings and revenue.
- Conduct staff training and performance evaluations.
Qualifications:
- Bachelor's degree in Hospitality Management or a related field.
- Minimum 5 years of experience in hotel management, preferably in a supervisory or managerial role.
- Proven leadership and team management skills.
- Strong understanding of hotel operations, including front office, F&B, and housekeeping.
- Excellent financial acumen and budget management experience.
- Exceptional customer service and problem-solving abilities.
- Strong communication and interpersonal skills.
- Knowledge of hotel management software systems is a plus.
Hotel Operations Manager
Posted 2 days ago
Job Viewed
Job Description
Responsibilities:
- Oversee the daily operations of all hotel departments, ensuring smooth and efficient service delivery.
- Develop and implement strategies to enhance guest satisfaction and loyalty.
- Manage departmental budgets, control expenses, and drive revenue growth.
- Ensure compliance with all health, safety, and sanitation standards.
- Recruit, train, motivate, and manage a high-performing team of department heads and staff.
- Conduct regular performance reviews and provide constructive feedback.
- Monitor operational performance, identify areas for improvement, and implement corrective actions.
- Liaise with owners, corporate management, and other stakeholders.
- Manage inventory and ensure efficient resource allocation.
- Maintain positive relationships with guests, staff, suppliers, and the local community.
- Develop and execute marketing and sales strategies in coordination with the sales team.
- Ensure the hotel's physical appearance and ambiance meet high standards.
- Handle guest complaints and resolve issues promptly and professionally.
- Bachelor's degree in Hospitality Management, Business Administration, or a related field.
- Minimum of 5 years of progressive experience in hotel management, with at least 2 years in an operations management role.
- Proven track record of successfully managing hotel operations and driving profitability.
- Strong understanding of hotel operations, including front office, housekeeping, F&B, and maintenance.
- Excellent leadership, communication, and interpersonal skills.
- Proficiency in hotel management software and systems.
- Strong financial acumen and budget management skills.
- Ability to work effectively in a hybrid environment, balancing on-site duties with remote planning.
- Problem-solving and decision-making capabilities.
- Passion for delivering exceptional guest service.
Luxury Hotel Operations Manager
Posted today
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Job Description
Responsibilities:
- Oversee and manage all hotel departments, including Front Office, Housekeeping, Food & Beverage, and Banquets, ensuring alignment with brand standards and guest expectations.
- Develop and implement operational policies, procedures, and service guidelines.
- Drive guest satisfaction by monitoring guest feedback and implementing service recovery initiatives.
- Manage departmental budgets, control costs, and optimize revenue streams.
- Recruit, train, and develop a high-performing team of hospitality professionals.
- Ensure compliance with all health, safety, and hygiene regulations.
- Collaborate with the Sales & Marketing team to develop and execute strategies that drive occupancy and revenue.
- Maintain strong relationships with vendors, suppliers, and local authorities.
- Prepare regular reports on operational performance for senior management.
- Champion a culture of continuous improvement and innovation within the hotel operations.
- Work closely with the General Manager to achieve overall hotel objectives and financial targets.
- Utilize technology and digital tools to enhance operational efficiency and guest engagement.
- Bachelor's degree in Hospitality Management, Business Administration, or a related field.
- Minimum of 7 years of progressive experience in hotel operations, with at least 3 years in a management role, preferably within the luxury segment.
- Demonstrated success in managing multiple hotel departments and driving operational excellence.
- Exceptional leadership, communication, and interpersonal skills.
- Strong financial acumen and budgeting skills.
- Proficiency in hotel management software (PMS, POS systems).
- A passion for delivering outstanding guest service and creating memorable experiences.
- Ability to thrive in a fast-paced, demanding, and remote work environment.
- Must be able to work effectively from any location within Kenya, supporting the development and launch of hotel services based in Thika, Kiambu, KE .
Head Chef - Boutique Hotel
Posted 1 day ago
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Job Description
Responsibilities include:
- Developing innovative and seasonal menus for all hotel outlets, including fine dining, casual dining, and banqueting, ensuring a high level of culinary artistry and customer satisfaction.
- Overseeing all day-to-day culinary operations, including food preparation, cooking, and presentation.
- Managing and mentoring the kitchen brigade, fostering a positive and collaborative work environment, and providing ongoing training and development.
- Controlling food costs through effective inventory management, waste reduction, and strategic sourcing of ingredients.
- Ensuring compliance with all health, safety, and sanitation regulations.
- Collaborating with the Food & Beverage Manager to develop promotional events and special menus.
- Maintaining relationships with suppliers to ensure the quality and timely delivery of ingredients.
- Introducing new culinary techniques and trends to keep the menu fresh and exciting.
- Conducting regular performance reviews for kitchen staff.
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Senior Hotel Operations Manager
Posted 1 day ago
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Key responsibilities include:
- Directing and supervising all hotel departments to ensure optimal performance.
- Developing and implementing operational strategies to enhance guest satisfaction and loyalty.
- Managing budgets, controlling costs, and optimizing profitability.
- Overseeing staffing, training, and performance management of hotel personnel.
- Ensuring compliance with health, safety, and hygiene standards.
- Developing and executing marketing and sales strategies to drive occupancy and revenue.
- Managing vendor relationships and procurement processes.
- Handling guest feedback and resolving escalated issues promptly and professionally.
- Conducting regular operational audits and implementing improvements.
- Staying updated on industry trends and best practices in hospitality management.
We are seeking candidates with a Bachelor's degree in Hospitality Management, Business Administration, or a related field. A minimum of 7 years of progressive experience in hotel management, with a proven track record of success in operations and leadership, is required. Strong knowledge of hotel operations, including revenue management, F&B, and guest services, is essential. Excellent interpersonal, communication, and problem-solving skills are paramount. The ability to lead and motivate a diverse team, manage budgets effectively, and make sound decisions under pressure is critical. Experience with hotel management software and systems is beneficial. This role demands a strategic thinker with a hands-on approach, capable of balancing operational demands with remote oversight in relation to the **Thika, Kiambu, KE** location. A passion for service excellence and a commitment to creating memorable guest experiences are highly valued.
Lead Hotel Operations Manager
Posted 1 day ago
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Head of Hotel Operations
Posted 1 day ago
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Job Description
Key Responsibilities:
- Oversee daily hotel operations, ensuring seamless service delivery and guest satisfaction.
- Develop and implement operational policies and procedures to enhance efficiency and quality.
- Manage budgets for all hotel departments, controlling costs and maximizing profitability.
- Lead, train, and motivate hotel staff, fostering a positive and productive work environment.
- Ensure compliance with all health, safety, and hygiene regulations.
- Implement strategies to optimize guest experiences and build customer loyalty.
- Manage relationships with suppliers and vendors, negotiating contracts and ensuring quality service.
- Monitor industry trends and implement best practices in hotel management.
- Conduct regular performance reviews of department managers and staff.
- Handle guest feedback and resolve any operational issues promptly and effectively.