8,830 Head Of Sports Development Remote jobs in Kenya
Head Pastry Chef & Patisserie Manager (Remote)
Posted 21 days ago
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Job Description
Our client is seeking an exceptional and innovative Head Pastry Chef & Patisserie Manager to lead their culinary operations from a remote capacity. This position requires a highly skilled professional with a profound understanding of all aspects of pastry arts, from classic techniques to modern gastronomy. The successful candidate will be responsible for developing and refining our client's exquisite pastry menu, creating visually stunning and delectable desserts, cakes, breads, and other baked goods. While the role is remote, it involves close collaboration with the on-site culinary team, virtual training sessions, and meticulous recipe development and documentation.
Your responsibilities will include conceptualizing seasonal specials, overseeing recipe testing and scaling for production, and ensuring consistent quality and presentation across all offerings. You will also be tasked with managing inventory of specialty ingredients, sourcing high-quality produce, and maintaining cost controls within the patisserie department. This role demands creative flair, impeccable attention to detail, and a strong ability to lead and inspire a team, albeit remotely through digital communication and clear direction. Experience in developing and delivering virtual baking masterclasses and workshops would be a significant asset. You will utilize advanced communication and project management tools to ensure seamless execution of culinary projects. The ideal candidate will possess a strong understanding of food safety and hygiene standards, ensuring all developed recipes and processes adhere to the highest industry regulations. A keen eye for plating and presentation, coupled with a passion for creating memorable dessert experiences, is essential. This is a unique opportunity to shape the future of our client's dessert offerings, contributing to their reputation for culinary excellence, all while enjoying the benefits of a fully remote work environment from your base near **Kericho, Kericho, KE**.
Qualifications:
Your responsibilities will include conceptualizing seasonal specials, overseeing recipe testing and scaling for production, and ensuring consistent quality and presentation across all offerings. You will also be tasked with managing inventory of specialty ingredients, sourcing high-quality produce, and maintaining cost controls within the patisserie department. This role demands creative flair, impeccable attention to detail, and a strong ability to lead and inspire a team, albeit remotely through digital communication and clear direction. Experience in developing and delivering virtual baking masterclasses and workshops would be a significant asset. You will utilize advanced communication and project management tools to ensure seamless execution of culinary projects. The ideal candidate will possess a strong understanding of food safety and hygiene standards, ensuring all developed recipes and processes adhere to the highest industry regulations. A keen eye for plating and presentation, coupled with a passion for creating memorable dessert experiences, is essential. This is a unique opportunity to shape the future of our client's dessert offerings, contributing to their reputation for culinary excellence, all while enjoying the benefits of a fully remote work environment from your base near **Kericho, Kericho, KE**.
Qualifications:
- Culinary degree or equivalent professional certification in Pastry Arts.
- Minimum of 7 years of progressive experience in high-volume patisserie operations.
- Demonstrated expertise in a wide range of baking and pastry techniques.
- Proven ability to develop innovative and appealing dessert menus.
- Strong understanding of food cost management and inventory control.
- Excellent leadership, communication, and team management skills, with experience in remote team coordination.
- Proficiency in using digital collaboration tools and platforms.
- Knowledge of current food trends and pastry innovations.
- Experience in training and development, ideally in a virtual setting.
- Impeccable palate and a commitment to quality and presentation.
- Food handler certification is required.
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Head Chef / Catering Manager - Remote Support
Posted 18 days ago
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Job Description
Our client is seeking a highly experienced and innovative Head Chef / Catering Manager to provide remote expertise and strategic oversight for their catering operations. While the operational delivery will be on-site, this crucial role focuses on menu development, quality control, cost management, and the strategic direction of catering services, all managed remotely. You will be instrumental in creating exciting and diverse menus that cater to a wide range of dietary needs and preferences, ensuring culinary excellence and client satisfaction. The ideal candidate will possess extensive culinary knowledge, a strong understanding of food safety regulations (e.g., HACCP), inventory management, and cost control principles within the food service industry. Your responsibilities will include developing standardized recipes, setting quality benchmarks, training and mentoring on-site culinary teams virtually, and conducting virtual performance reviews. You will also be tasked with managing food costs, optimizing procurement processes, and ensuring compliance with all health and safety standards. This remote role requires exceptional leadership, communication, and problem-solving skills, coupled with the ability to manage multiple projects and stakeholders effectively in a virtual environment. A deep passion for food, creativity, and a commitment to delivering exceptional dining experiences are essential. A relevant culinary degree or certification, along with a minimum of 10 years of experience in high-volume catering or a head chef role, is required. Experience in menu engineering, food cost analysis, and virtual team leadership is highly desirable. We are looking for a visionary culinary leader who can elevate our client's catering services through strategic remote guidance and a relentless pursuit of culinary perfection. This is a unique opportunity to leverage your extensive experience and creative flair to shape the future of dining experiences for our client, all while enjoying the flexibility of a remote work arrangement. You will be a key advisor, ensuring operational efficiency and culinary innovation from afar.
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Head of Sports Development - Remote
Posted 20 days ago
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Job Description
Our client is looking for a dynamic and visionary Head of Sports Development to join their fully remote team. This role is pivotal in shaping and executing our client's sports development strategies across various disciplines. You will be instrumental in identifying, nurturing, and supporting emerging talent, as well as developing and implementing innovative programs that promote healthy lifestyles and athletic excellence. Key responsibilities include designing and overseeing comprehensive sports training curricula, establishing partnerships with sports organizations and educational institutions, and managing a budget for sports development activities. You will also be responsible for organizing and coordinating sports events, competitions, and camps, ensuring high standards of participation and safety. The ideal candidate will possess extensive experience in sports management, coaching, or athletic administration, with a strong understanding of sports science principles and athlete well-being. Excellent leadership, communication, and interpersonal skills are crucial for this role, as you will be interacting with athletes, coaches, stakeholders, and community members from diverse backgrounds. A proven ability to develop and implement successful sports programs, along with a passion for fostering a positive and inclusive sports environment, is essential. This position requires strategic thinking, creative problem-solving, and the ability to manage multiple projects simultaneously. You will be a key contributor to building a robust and sustainable sports ecosystem. While the role is based in Ruiru, Kiambu, KE, it is a fully remote opportunity, allowing you to work from anywhere. Experience in managing remote teams and coordinating virtual events and training sessions will be highly valued. We are seeking an individual who can inspire, motivate, and guide individuals and teams towards achieving their full potential in sports and beyond.
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Head Resort Operations Manager - Remote Guest Experience Director
Posted 15 days ago
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Job Description
Our client is seeking a dynamic and seasoned Head Resort Operations Manager to lead the strategic direction and day-to-day management of their hospitality offerings. This is a unique, fully remote role, allowing you to oversee and guide resort operations from anywhere, with a specific focus on enhancing guest experiences and operational efficiency for properties linked to the Malindi, Kilifi, KE coastline. You will be responsible for ensuring exceptional guest satisfaction, optimizing operational performance, and driving profitability.
Responsibilities:
Responsibilities:
- Develop and implement operational strategies to enhance guest satisfaction, service quality, and overall guest experience across resort facilities.
- Oversee all resort departments, including front office, housekeeping, food & beverage, recreation, and maintenance, ensuring seamless coordination and high standards.
- Manage operational budgets, control costs, and identify revenue-generating opportunities.
- Lead and mentor resort management teams, fostering a culture of excellence, teamwork, and continuous improvement.
- Ensure compliance with all health, safety, and hygiene regulations, as well as company policies and procedures.
- Develop and implement robust training programs for staff to enhance service delivery and operational skills.
- Monitor market trends and competitor activities to identify opportunities for service enhancement and competitive advantage.
- Manage vendor relationships and procurement processes to ensure efficient supply chain operations.
- Utilize remote communication tools and periodic site visits to oversee property performance, address issues, and support on-site teams.
- Contribute to strategic planning and expansion efforts for properties within the Malindi, Kilifi, KE tourism sector.
- Bachelor's degree in Hospitality Management, Business Administration, or a related field. A Master's degree is a plus.
- Minimum of 10 years of progressive experience in resort or hotel management, with a significant portion in senior leadership roles.
- Proven track record in operational management, guest services, and financial performance improvement.
- Strong understanding of all aspects of resort operations, including F&B, front desk, housekeeping, and facility management.
- Excellent leadership, communication, and interpersonal skills, with the ability to motivate and manage diverse teams remotely.
- Proficiency in hospitality management software and remote monitoring systems.
- Experience in budget management, financial analysis, and revenue management.
- Strong problem-solving and decision-making abilities.
- Ability to travel to the Malindi, Kilifi, KE location for essential on-site supervision and strategic planning.
- Knowledge of the tourism industry in Kenya, particularly the coastal region.
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Head Catering Operations Manager (Remote)
Posted 7 days ago
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Job Description
Our client, a leader in the hospitality sector, is seeking an experienced and visionary Head Catering Operations Manager to oversee and optimize all aspects of their catering services. This critical role is a fully remote position, offering the flexibility to manage operations from anywhere. You will be responsible for developing and implementing strategies to enhance service quality, operational efficiency, and profitability across all catering events and projects. The ideal candidate will possess a deep understanding of culinary operations, event management, supply chain logistics, and client relationship management within the catering industry. Your leadership will be instrumental in driving innovation, ensuring compliance with health and safety standards, and building strong, productive relationships with suppliers, staff, and clients. This position requires exceptional organizational skills, a keen eye for detail, and a proven ability to lead and motivate diverse teams in a dynamic environment.
Key Responsibilities:
Qualifications:
Key Responsibilities:
- Develop and execute strategic plans to grow the catering business, including market analysis, service expansion, and new product development.
- Oversee all day-to-day catering operations, ensuring seamless execution of events from planning through to completion.
- Manage budgets, financial performance, and profitability of the catering division, identifying cost-saving opportunities without compromising quality.
- Establish and maintain high standards for food quality, presentation, hygiene, and customer service.
- Lead and mentor the catering team, fostering a culture of excellence, teamwork, and continuous improvement.
- Develop and manage relationships with key suppliers, negotiating favorable terms and ensuring reliable supply chains for ingredients and materials.
- Ensure strict adherence to all health, safety, and sanitation regulations and standards.
- Develop and implement efficient inventory management systems and cost control measures.
- Collaborate with sales and marketing teams to identify new business opportunities and develop compelling catering packages.
- Gather and analyze customer feedback to identify areas for improvement and ensure client satisfaction.
- Oversee the planning and execution of large-scale events, managing logistics, staffing, and vendor coordination.
- Drive innovation in menu development, service delivery, and operational processes.
- Manage contracts and agreements with clients and third-party vendors.
- Ensure effective resource allocation, including staffing and equipment, to meet operational demands.
Qualifications:
- Bachelor's degree in Hospitality Management, Business Administration, or a related field; a Master's degree is a plus.
- Minimum of 8 years of progressive experience in catering management, with at least 3 years in a senior leadership role.
- Demonstrated success in managing high-volume catering operations and large-scale events.
- In-depth knowledge of food and beverage operations, culinary trends, and service standards.
- Strong financial acumen, including budgeting, cost control, and P&L management.
- Excellent leadership, communication, and interpersonal skills, with the ability to influence and motivate teams.
- Proficiency in catering management software and standard office productivity tools.
- Experience in supply chain management and vendor negotiation.
- Solid understanding of health, safety, and sanitation regulations in the food service industry.
- Ability to think strategically and implement effective operational solutions in a remote setting.
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Head Chef & Catering Operations Manager, Remote
Posted 20 days ago
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Job Description
Our client is seeking a talented and experienced Head Chef and Catering Operations Manager to lead their culinary division. This is a fully remote position, allowing you to manage all culinary and catering operations from a remote location. The ideal candidate will have a strong background in culinary arts, extensive experience in catering management, and a passion for creating exceptional dining experiences. You will be responsible for menu development, food preparation, inventory management, staff supervision, and ensuring the highest standards of food safety and hygiene. Key duties include conceptualizing innovative menus, sourcing high-quality ingredients, and managing catering events from planning to execution. You will also oversee kitchen operations, train and mentor culinary staff, and control food costs to optimize profitability. The successful candidate will possess excellent leadership, organizational, and problem-solving skills. A creative flair for food and presentation is essential. Experience with event planning and client management in the catering industry is required. This role demands strong communication skills to coordinate with clients and manage a remote team effectively. Join our client and elevate their catering services to new heights. This is a unique opportunity for a seasoned culinary professional to manage and innovate within a remote operational framework, contributing to memorable culinary events.
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5
Head of Esports & Gaming Development - Remote
Posted 4 days ago
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Job Description
Our client is seeking a visionary and passionate Head of Esports & Gaming Development to spearhead their initiatives in the dynamic leisure and sports sector. This is a fully remote position, allowing you to contribute to our exciting projects from anywhere within Kenya. The ideal candidate will have a deep understanding of the esports landscape, a passion for gaming culture, and a proven ability to develop and execute successful gaming strategies.
Responsibilities:
Responsibilities:
- Lead the development and implementation of comprehensive esports strategies and gaming initiatives.
- Identify and cultivate relationships with key stakeholders in the esports and gaming industry, including teams, players, tournament organizers, and sponsors.
- Oversee the planning and execution of esports events, tournaments, and content creation.
- Manage budgets and resources effectively to ensure the success of gaming and esports projects.
- Stay abreast of emerging trends, technologies, and player preferences within the gaming and esports ecosystem.
- Develop and manage partnerships with game developers, publishers, and relevant platforms.
- Foster and grow a vibrant online gaming community around our client's brand.
- Create compelling content and marketing strategies to promote esports and gaming activities.
- Analyze performance metrics and player engagement data to optimize strategies and drive growth.
- Build and lead a high-performing, remote team dedicated to esports and gaming excellence.
- Bachelor's degree in Marketing, Sports Management, Communications, or a related field.
- Minimum of 5 years of experience in the esports, gaming, or sports industry, with a focus on strategy and development.
- Demonstrable experience in organizing and managing esports events or tournaments.
- Strong understanding of various gaming genres, esports titles, and the competitive gaming landscape.
- Excellent networking and relationship-building skills within the gaming community.
- Proven ability to develop and execute successful marketing and content strategies.
- Strong analytical and problem-solving skills with a data-driven approach.
- Experience managing budgets and project timelines.
- Exceptional communication and presentation skills, comfortable presenting to diverse audiences.
- Passion for gaming and a deep understanding of its culture and evolution.
- Experience working in a remote team environment is a significant advantage.
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Head Chef & Catering Operations Manager (Remote Oversight)
Posted 22 days ago
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Job Description
Our client is seeking an innovative and experienced Head Chef & Catering Operations Manager to provide remote oversight and strategic direction for their catering services. This unique role involves managing culinary operations, menu development, quality control, and client relations from a distance. You will be responsible for setting high culinary standards, ensuring consistency across all events, and driving efficiency in kitchen operations. Key responsibilities include developing creative and profitable menus that cater to diverse client needs and dietary requirements, sourcing high-quality ingredients, and managing supplier relationships. You will also oversee inventory management, cost control, and waste reduction initiatives to optimize profitability. This position requires a strong understanding of food safety regulations and best practices. You will work closely with on-site catering teams, providing virtual leadership, training, and performance management. The ability to communicate effectively with kitchen staff, event planners, and clients through digital channels is paramount. This role demands exceptional organizational skills, a keen eye for detail, and a passion for delivering outstanding culinary experiences. You will be involved in the strategic planning of catering services, identifying new business opportunities, and enhancing the overall brand reputation. Experience in managing budgets, forecasting demand, and implementing operational improvements is essential. This is an exciting opportunity for a culinary leader to shape and influence catering operations in a flexible, remote-first capacity. The ideal candidate will be a self-starter, a visionary chef, and an adept manager who thrives on setting and achieving ambitious goals. You will be expected to leverage technology to maintain close oversight and ensure seamless execution of all catering events, embodying a commitment to excellence in every aspect of the operation.
Responsibilities:
Responsibilities:
- Develop and refine innovative menus for diverse events.
- Oversee culinary operations and ensure quality standards.
- Manage ingredient sourcing and supplier relationships.
- Implement cost control and inventory management strategies.
- Provide virtual leadership and training to on-site catering teams.
- Ensure compliance with food safety and hygiene regulations.
- Monitor client feedback and address concerns proactively.
- Contribute to strategic planning and business development for catering services.
- Manage budgets and financial performance of catering operations.
- Culinary degree or equivalent professional certification.
- 7+ years of progressive experience in high-volume catering or fine dining, with at least 3 years in a Head Chef or management role.
- Demonstrated expertise in menu planning, food costing, and kitchen management.
- Strong knowledge of food safety standards and regulations (e.g., HACCP).
- Excellent virtual communication, leadership, and team management skills.
- Proficiency in using digital collaboration and management tools.
- Proven ability to manage budgets and P&L statements.
- Creative flair and passion for culinary excellence.
- Experience in a remote management capacity is a plus.
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Remote Head of Esports & Gaming Development
Posted 4 days ago
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Job Description
Our client is a pioneering force in the digital entertainment space, seeking a visionary and dynamic Head of Esports & Gaming Development to lead their initiatives from a fully remote capacity. This executive-level position is crucial for shaping our future strategy in the burgeoning esports and gaming markets. You will be responsible for identifying emerging trends, developing new game titles and esports leagues, and fostering strategic partnerships within the gaming ecosystem. The role demands a deep understanding of game design principles, esports tournament operations, and community building. As the Head of Esports & Gaming Development, you will manage a global team of creative talent, project managers, and marketing professionals, driving the successful execution of complex projects from concept to launch. Your ability to inspire and guide teams through virtual collaboration will be paramount. You will oversee budget allocation, performance metrics, and strategic planning to ensure our client remains at the forefront of the industry. This includes developing robust monetization strategies, marketing campaigns, and player engagement programs. The ideal candidate will possess exceptional leadership qualities, a passion for gaming, and a proven track record of launching successful titles or managing high-profile esports events. You must be adept at navigating the complexities of intellectual property, licensing, and regulatory landscapes. Your strategic insights and ability to forecast market shifts will be critical. This remote position offers the flexibility to work from anywhere, requiring strong self-discipline, excellent time management, and the ability to thrive in a decentralized work environment. You will be instrumental in building and nurturing a vibrant community around our client's gaming offerings, ensuring player satisfaction and long-term retention.
Responsibilities:
Responsibilities:
- Develop and execute the company's global esports and gaming strategy.
- Oversee the end-to-end development lifecycle of new game titles.
- Plan, organize, and manage high-stakes esports tournaments and events.
- Build and maintain strong relationships with game developers, publishers, influencers, and esports organizations.
- Manage and mentor a diverse, globally distributed team of creatives, engineers, and marketers.
- Develop and implement effective marketing and community engagement strategies.
- Identify and evaluate new business opportunities and potential acquisitions in the gaming sector.
- Manage budgets, resources, and timelines for all gaming and esports projects.
- Analyze market trends, player behavior, and competitive landscape to inform strategy.
- Ensure compliance with industry regulations and ethical standards.
- Master's degree in Business Administration, Game Design, or a related field.
- 10+ years of progressive experience in the gaming or esports industry, with at least 5 years in a leadership role.
- Proven success in developing and launching commercially successful video games or managing major esports leagues/events.
- Extensive knowledge of game development pipelines, monetization models, and community management.
- Deep understanding of the global esports landscape and its key stakeholders.
- Demonstrated ability to lead and inspire remote teams effectively.
- Exceptional strategic thinking, analytical, and problem-solving skills.
- Excellent negotiation, communication, and presentation abilities.
- Experience with budget management and financial forecasting.
- Passion for gaming and a commitment to innovation in the industry.
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8
Director of Sports & Recreation Management
Posted 21 days ago
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Job Description
Our client is seeking a visionary and dynamic Director of Sports & Recreation Management to lead and elevate their sports and recreational programs. This is a fully remote position, offering strategic leadership from your chosen location. You will be responsible for the overall planning, development, implementation, and oversight of a comprehensive range of sports leagues, fitness programs, wellness initiatives, and recreational activities. Your role will involve developing strategic goals and objectives aligned with the organization's mission, managing budgets, and ensuring the delivery of high-quality, safe, and engaging experiences for all participants. You will lead and mentor a team of sports and recreation professionals, fostering a positive and collaborative work environment. A key aspect of this role is cultivating strong relationships with community partners, athletic organizations, and governing bodies to expand program offerings and opportunities. You will oversee marketing and promotional efforts to increase participation and engagement. Ensuring compliance with all relevant health, safety, and insurance regulations is paramount. You will also be responsible for evaluating program effectiveness, gathering feedback, and making data-driven improvements. The ideal candidate possesses extensive experience in sports management, recreation programming, and leadership. Exceptional strategic planning, financial management, and interpersonal skills are essential. The ability to inspire and motivate teams, coupled with a passion for promoting health, wellness, and community engagement, is crucial. This role offers a unique opportunity to shape the future of sports and recreation within the organization.
Location: Remote, with a connection to the community of Ruiru, Kiambu, KE .
Location: Remote, with a connection to the community of Ruiru, Kiambu, KE .
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