709 Remote Event Catering Coordinator jobs in Nairobi
Remote Event Catering Coordinator
Posted 20 days ago
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Remote Event Catering Manager
Posted 20 days ago
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Job Description
Responsibilities:
- Collaborate with clients to understand their event needs, vision, and budget for catering services.
- Develop customized menus and proposals, considering dietary restrictions, preferences, and event themes.
- Source and manage relationships with high-quality food and beverage suppliers and vendors.
- Oversee the logistical planning of catering events, including staffing, equipment rental, transportation, and setup.
- Ensure adherence to food safety and hygiene standards throughout the preparation and service process.
- Manage event catering budgets, ensuring profitability and cost control.
- Coordinate with event planners and venue managers to ensure seamless execution on the day of the event.
- Conduct quality control checks and ensure client satisfaction with the catering services provided.
- Handle any issues or challenges that may arise during events promptly and professionally.
- Stay updated on current food trends, culinary techniques, and event catering best practices.
- Maintain accurate records of event details, client feedback, and financial performance.
- Assist in the training and supervision of catering staff (remote coordination or oversight).
Qualifications:
- Proven experience in event planning, catering management, or a related hospitality role.
- Strong understanding of culinary arts, menu planning, and food presentation.
- Excellent organizational, project management, and multitasking skills.
- Exceptional communication, negotiation, and client relations skills.
- Ability to work independently, manage time effectively, and meet deadlines in a remote setting.
- Proficiency in using event management software and standard office applications.
- Knowledge of food safety regulations and best practices.
- Creativity and a passion for delivering high-quality culinary experiences.
- Ability to adapt to different event types and client requirements.
- A background in hospitality management or culinary arts is highly desirable.
This role is associated with **Mombasa, Mombasa, KE**, but operates as a fully remote position, providing considerable flexibility.
Remote Catering and Events Coordinator
Posted 3 days ago
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Remote Wellness Program Coordinator
Posted 20 days ago
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Responsibilities:
- Design, develop, and implement comprehensive remote wellness programs covering physical, mental, and emotional health.
- Coordinate and promote virtual wellness events, workshops, and challenges.
- Manage and curate content for wellness newsletters, blogs, and social media channels.
- Source, vet, and manage relationships with external wellness vendors and service providers.
- Track program participation, collect feedback, and analyze data to measure program effectiveness and ROI.
- Develop and manage the wellness program budget.
- Collaborate with HR and internal communications to promote wellness initiatives and engage employees.
- Stay informed about current trends and best practices in corporate wellness.
- Provide support and resources to employees seeking to improve their well-being.
- Ensure accessibility and inclusivity of all wellness programs for a diverse workforce.
- Organize and manage virtual health screenings and assessments.
- Communicate program updates and successes to leadership.
- Bachelor's degree in Health Promotion, Public Health, Kinesiology, Psychology, or a related field.
- Minimum of 4 years of experience in wellness program coordination or management.
- Demonstrated experience in designing and implementing remote wellness initiatives.
- Strong knowledge of health and wellness principles, behavioral change theories, and evidence-based practices.
- Excellent communication, presentation, and interpersonal skills, with the ability to engage a remote audience.
- Proficiency in virtual event planning and management tools.
- Experience with data analysis and reporting on program outcomes.
- Creative thinking and ability to develop engaging wellness content.
- Strong organizational and project management skills.
- Ability to work independently and collaboratively in a remote team setting.
- Certifications in health coaching, fitness instruction, or related fields are a plus.
Senior Remote Wellness Program Coordinator
Posted 20 days ago
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Key Responsibilities:
- Develop and execute comprehensive virtual wellness programs tailored to employee needs, focusing on physical, mental, and emotional well-being.
- Create engaging wellness content, including articles, videos, webinars, and interactive challenges.
- Coordinate and facilitate virtual workshops, fitness classes, meditation sessions, and other well-being activities.
- Manage program calendars, participant registration, and communication channels for all wellness initiatives.
- Collaborate with external wellness providers and subject matter experts to deliver specialized content and services.
- Track program participation, gather feedback, and analyze data to assess effectiveness and identify areas for enhancement.
- Promote wellness programs across the organization, encouraging employee engagement and participation.
- Stay abreast of current trends and best practices in corporate wellness and mental health.
- Manage program budgets, ensuring cost-effective delivery of services.
- Maintain a positive and supportive virtual environment that encourages healthy lifestyle choices.
- Ensure compliance with any relevant health and privacy regulations.
- Support individual employees with personalized wellness resources and guidance as needed.
Qualifications:
- Proven experience in coordinating or managing wellness programs, preferably with a focus on remote or virtual delivery.
- Strong knowledge of health promotion, fitness, nutrition, mental health, and stress management principles.
- Excellent project management and organizational skills, with the ability to manage multiple initiatives simultaneously.
- Exceptional written and verbal communication skills, with experience in content creation.
- Proficiency in virtual collaboration tools (e.g., Zoom, Slack, Microsoft Teams) and wellness platforms.
- A degree in Health Sciences, Psychology, Kinesiology, Public Health, or a related field.
- Certification as a wellness coach, fitness instructor, or in a related area is highly desirable.
- Ability to work independently, demonstrate initiative, and thrive in a remote work setting.
- Strong interpersonal skills, with the ability to build rapport and motivate others virtually.
- Experience in data analysis and reporting on program outcomes.
- A genuine passion for promoting well-being and creating a positive impact.
Remote Senior Event Catering Manager
Posted 20 days ago
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Senior Event & Catering Coordinator - Remote
Posted 19 days ago
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Key Responsibilities:
- Plan, coordinate, and execute a wide range of events, including corporate functions, private parties, and special occasions, ensuring all logistical and catering needs are met.
- Develop customized menus in collaboration with chefs and clients, considering dietary restrictions, preferences, and budgetary constraints.
- Source, negotiate with, and manage relationships with external vendors, including venues, decorators, entertainment, and rental suppliers.
- Create detailed event timelines, run sheets, and floor plans to ensure smooth execution.
- Manage event budgets effectively, track expenses, and ensure profitability.
- Coordinate all aspects of catering services, including staffing, food preparation, presentation, and service delivery.
- Conduct pre-event site inspections (virtually or arranged through local contacts) and client walkthroughs.
- Oversee the setup and breakdown of events, ensuring adherence to timelines and quality standards.
- Handle client inquiries, provide exceptional customer service, and build strong client relationships.
- Conduct post-event analysis, gathering feedback and identifying areas for improvement.
- Stay updated on current catering trends, event technologies, and industry best practices.
- Collaborate effectively with internal teams (e.g., marketing, sales) and external partners in a remote setting.
- Ensure compliance with health, safety, and hygiene regulations for all catering operations.
Qualifications:
- Diploma or Degree in Hospitality Management, Event Management, Culinary Arts, or a related field.
- Minimum of 5 years of experience in event planning and catering management, with a strong portfolio of successful events.
- Proven experience in menu planning and development, with knowledge of various cuisines and dietary needs.
- Exceptional organizational, time management, and multitasking skills.
- Strong negotiation and vendor management abilities.
- Excellent communication, interpersonal, and customer service skills.
- Proficiency in event management software and standard office suites.
- Ability to work independently, manage priorities, and thrive in a fast-paced, remote environment.
- Creativity and a keen eye for detail in event design and presentation.
- Experience in managing budgets and financial reporting for events.
- A proactive approach to problem-solving and crisis management.
This is a fully remote role, offering unparalleled flexibility. Our client is committed to providing high-quality event and catering services. While the company has a presence in Mombasa, Mombasa, KE , this position operates entirely online, enabling candidates from across Kenya to apply. Join our client and be at the forefront of innovative event and catering solutions.
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Senior Event Catering Manager (Remote)
Posted 20 days ago
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Key responsibilities include developing strategic plans for catering services, setting quality standards, and driving innovation in menu offerings and presentation. You will collaborate closely with sales and marketing teams to identify new business opportunities and enhance brand reputation. Budget management and cost control are critical, requiring a keen eye for detail and negotiation skills to secure favorable supplier contracts. This role demands a proactive approach to problem-solving, ensuring that all catering events exceed client expectations, even in a distributed team environment. You will also be responsible for implementing and maintaining efficient operational processes, including inventory management, logistics, and staff scheduling, ensuring optimal resource allocation. Training and development of the remote catering team will be a core focus, fostering a culture of excellence and continuous improvement. The successful candidate must be adept at using virtual collaboration tools and demonstrating strong leadership capabilities from afar. This is a unique opportunity to shape the future of event catering for a growing organization, influencing strategy and operational excellence from anywhere.
The ideal candidate will have:
- A Bachelor's degree in Hospitality Management, Business Administration, or a related field.
- A minimum of 7 years of progressive experience in event catering management, with at least 3 years in a senior leadership role.
- Proven ability to manage budgets, control costs, and negotiate with vendors.
- Exceptional leadership, communication, and interpersonal skills, with the ability to motivate and manage a remote team effectively.
- Proficiency in event management software and virtual collaboration platforms.
- A strong understanding of food safety regulations and best practices.
- A passion for culinary excellence and a creative approach to menu design and event planning.
- Demonstrated success in client relationship management and business development.
- Ability to work flexible hours, as required by event schedules.
Remote Catering Operations Coordinator
Posted 5 days ago
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Responsibilities:
- Coordinate all logistical aspects of catering events from planning to execution.
- Serve as the primary point of contact for clients, managing inquiries, contracts, and event details.
- Collaborate with chefs to finalize menus based on client requirements and dietary needs.
- Schedule and manage catering staff for events, ensuring adequate coverage and professional service.
- Liaise with event venues and suppliers to confirm arrangements and ensure smooth operations.
- Oversee inventory of catering supplies, equipment, and rentals, ensuring availability for all events.
- Maintain detailed records of events, client preferences, and operational feedback.
- Troubleshoot and resolve any issues that arise during event planning or execution.
- Ensure adherence to food safety regulations and hygiene standards.
- Assist in budget tracking for catering events.
- Contribute to process improvements for catering operations.
- Manage communication flow between clients, kitchen staff, service teams, and management.
- Diploma or Bachelor's degree in Hospitality Management, Event Management, Business Administration, or a related field.
- Minimum of 3 years of experience in catering, hospitality, or event coordination.
- Demonstrated experience in client relationship management and customer service.
- Strong organizational, multitasking, and time management skills.
- Excellent written and verbal communication skills.
- Familiarity with food safety standards and regulations.
- Ability to work effectively in a fast-paced, deadline-driven environment.
- Proficiency in using event management or CRM software is a plus.
- Ability to work independently and collaboratively in a remote setting.
- A passion for food and delivering exceptional client experiences.
Remote Catering Event Planner
Posted 11 days ago
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