7,667 Production Supervisor Remote Operations jobs in Kenya

Senior Product Manager - Remote Operations

50400 Kakamega, Western KES7500000 Annually WhatJobs

Posted 12 days ago

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Job Description

full-time
Our client is searching for an experienced and strategic Senior Product Manager to lead product initiatives focused on remote operations. This position is 100% remote, allowing you to contribute from anywhere. You will be instrumental in defining the product vision, strategy, and roadmap for our client's remote work solutions, ensuring they meet the evolving needs of a distributed workforce. This role demands a deep understanding of user experience, market trends, and agile development methodologies. You will collaborate closely with engineering, design, marketing, and sales teams to deliver high-impact products. The ideal candidate possesses exceptional leadership qualities, strong analytical skills, and a proven track record of successfully launching and scaling complex software products. You will champion the voice of the customer, translate user needs into actionable product requirements, and drive product development from ideation through to launch and iteration. Responsibilities include:
  • Defining and owning the product strategy and roadmap for remote operational tools.
  • Conducting market research, competitive analysis, and customer interviews to identify opportunities and challenges.
  • Translating product strategy into detailed requirements and user stories for the engineering team.
  • Prioritizing features and backlog items based on business value, user needs, and technical feasibility.
  • Working closely with UX/UI designers to create intuitive and effective user interfaces.
  • Managing product launches, including go-to-market strategies and cross-functional alignment.
  • Monitoring product performance and user feedback, iterating on features to drive adoption and satisfaction.
  • Communicating product plans, progress, and results to stakeholders across the organization.
  • Mentoring junior product managers and fostering a culture of product excellence.
Requirements:
  • Bachelor's degree in Business, Computer Science, or a related field; MBA is a plus.
  • 5+ years of experience in product management, with a focus on software or SaaS products.
  • Demonstrated success in defining and launching successful products, preferably in the remote work or collaboration space.
  • Strong understanding of agile development processes and tools (e.g., Jira, Confluence).
  • Excellent analytical, problem-solving, and strategic thinking skills.
  • Exceptional communication, presentation, and interpersonal skills.
  • Proven ability to influence cross-functional teams without formal authority.
  • Experience with user research, data analysis, and A/B testing.
  • Experience managing remote or distributed teams is highly desirable.
Join a forward-thinking company and play a pivotal role in shaping the future of work. This remote role offers a unique opportunity to influence product strategy on a global scale.
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Culinary Operations Manager (Remote)

50100 Kakamega, Western KES90000 Annually WhatJobs

Posted 12 days ago

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full-time
Our client is seeking an experienced and dynamic Culinary Operations Manager to oversee and optimize their catering services. This is a fully remote position, allowing the successful candidate to manage operations from anywhere. The Culinary Operations Manager will be responsible for developing innovative menu strategies, managing kitchen staff, ensuring food quality and safety standards, controlling costs, and enhancing the overall customer dining experience. This role requires a deep understanding of culinary trends, strong leadership abilities, and excellent organizational and financial management skills. The ideal candidate will have a proven track record in high-volume catering or restaurant management and a passion for delivering exceptional food and service.

Key Responsibilities:
  • Develop and implement creative and cost-effective menu plans aligned with client needs and market trends.
  • Oversee daily kitchen operations, ensuring efficient workflow and timely preparation of all food items.
  • Manage, train, and mentor kitchen staff, fostering a positive and productive work environment.
  • Ensure strict adherence to all food safety, sanitation, and hygiene regulations (e.g., HACCP).
  • Monitor inventory levels, manage food costs, and implement strategies to minimize waste.
  • Collaborate with sales and event planning teams to understand client requirements and ensure successful event execution.
  • Maintain high standards of food quality, presentation, and consistency across all offerings.
  • Develop and implement operational procedures to enhance efficiency and customer satisfaction.
  • Manage budgets, track expenses, and provide regular financial reports to senior management.
  • Stay abreast of culinary innovations, industry best practices, and emerging food trends.
Qualifications:
  • Proven experience in a senior culinary management role, such as Head Chef, Kitchen Manager, or Catering Manager.
  • Extensive knowledge of various cuisines, cooking techniques, and menu development.
  • Strong understanding of food costing, inventory management, and budget control.
  • Demonstrated experience in managing and leading kitchen teams.
  • In-depth knowledge of food safety regulations and best practices.
  • Excellent communication, interpersonal, and leadership skills.
  • Ability to multitask and manage competing priorities in a fast-paced environment.
  • Proficiency in relevant software for inventory management and reporting.
  • Culinary degree or equivalent professional experience is required.
  • A passion for food and a commitment to delivering exceptional quality and service.
This is an exciting opportunity to lead culinary innovation and operational excellence in a remote capacity. The role is associated with the Kakamega, Kakamega, KE operational region, allowing for potential local market insights while operating from a remote setting.
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Lead Culinary Operations Manager (Remote)

30100 Tuwan KES120000 Annually WhatJobs

Posted 22 days ago

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full-time
Our client is seeking a highly experienced and dynamic Lead Culinary Operations Manager to oversee and optimize their remote culinary operations. This is a pivotal role for an individual passionate about food innovation and operational excellence, working entirely from a remote setting. You will be responsible for setting standards, managing supply chains, ensuring food safety compliance, and driving culinary development initiatives. Your expertise will extend to recipe standardization, kitchen workflow efficiency, and team coordination across distributed culinary teams. This role requires a strategic thinker with a strong understanding of food science, cost management, and team leadership within a remote operational framework.

Key Responsibilities:
  • Develop and implement standard operating procedures for all culinary processes.
  • Oversee menu planning, recipe development, and food costing.
  • Manage relationships with food suppliers and ensure quality and consistency of ingredients.
  • Implement and enforce stringent food safety and sanitation standards (HACCP, etc.).
  • Optimize kitchen workflows and equipment utilization for maximum efficiency.
  • Lead and mentor remote culinary teams, fostering a culture of excellence and collaboration.
  • Monitor food costs and implement strategies to control expenses and improve profitability.
  • Conduct regular quality control checks and performance evaluations.
  • Collaborate with product development teams to introduce new menu items and concepts.
  • Ensure compliance with all relevant health, safety, and labor regulations.
  • Manage inventory and supply chain logistics for distributed operations.
  • Analyze operational data to identify areas for improvement and implement corrective actions.
  • Stay abreast of culinary trends, techniques, and industry best practices.
  • Develop training programs for culinary staff on new recipes and operational procedures.
  • Drive innovation in menu offerings and preparation methods.
The ideal candidate will have extensive experience in high-volume food service operations, a strong understanding of culinary arts and food safety, and proven leadership skills. Experience managing remote teams and operations is a significant advantage. A bachelor's degree in Hospitality Management, Culinary Arts, or a related field is preferred. This is a unique opportunity to lead culinary excellence in a fully remote capacity, contributing to the success of a forward-thinking organization. This role, while remote, is associated with the **location** of Eldoret, Uasin Gishu, KE .
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Production Planning and Control Manager - Remote

20117 Nyeri Town KES130000 Annually WhatJobs

Posted 8 days ago

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full-time
Our client, a reputable manufacturing organization, is seeking a highly skilled and experienced Production Planning and Control Manager to join their remote operations team. This critical role is responsible for overseeing and optimizing the entire production planning and scheduling process to ensure efficient manufacturing operations, timely delivery of products, and effective resource allocation. You will develop, implement, and manage comprehensive production plans that align with demand forecasts, inventory levels, and manufacturing capabilities. As a remote manager, you will collaborate closely with plant managers, supply chain teams, sales, and other stakeholders using robust digital communication and project management tools. Key responsibilities include creating detailed production schedules, monitoring production progress against targets, identifying and resolving production bottlenecks, and managing raw material and finished goods inventory to meet service level agreements. You will also be responsible for analyzing production data, developing key performance indicators (KPIs), and implementing continuous improvement initiatives to enhance efficiency and reduce costs. The ideal candidate will possess a strong understanding of manufacturing processes, lean manufacturing principles, and supply chain management. Excellent analytical, strategic planning, and problem-solving skills are essential. The ability to manage complex projects, lead cross-functional teams virtually, and communicate effectively with diverse stakeholders is paramount. This position requires a proactive and results-oriented individual with a keen eye for detail and a commitment to operational excellence. The successful applicant will hold a Bachelor's degree in Industrial Engineering, Operations Management, Business Administration, or a related field. A Master's degree or relevant professional certification (e.g., APICS) is highly desirable. A minimum of 6-8 years of progressive experience in production planning, scheduling, and control within a manufacturing environment is required. Experience with ERP systems (e.g., SAP, Oracle) and advanced planning software is essential. Join a forward-thinking company that values strategic operations management and offers a rewarding remote career opportunity.
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Production Manager - Remote Operations Oversight

20200 Kapsuser KES130000 Annually WhatJobs

Posted 14 days ago

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Job Description

full-time
Our client, a leader in the manufacturing sector, is seeking a highly skilled and experienced Production Manager to oversee operations remotely. This critical role involves ensuring the efficiency, quality, and productivity of manufacturing processes across various facilities, all managed through remote coordination and oversight. You will be responsible for developing and implementing production strategies, setting production targets, optimizing workflows, and managing resources to achieve manufacturing goals. Key duties include monitoring production performance, analyzing data to identify areas for improvement, implementing lean manufacturing principles, and ensuring adherence to safety and quality standards. You will collaborate closely with on-site operations teams, supply chain managers, and quality control personnel, utilizing advanced communication and project management tools to maintain seamless operations. The ideal candidate will possess a Bachelor's degree in Industrial Engineering, Manufacturing Engineering, Business Administration, or a related field. A minimum of 7 years of progressive experience in manufacturing and production management is required, with a proven ability to manage complex operations remotely. Strong understanding of manufacturing processes, quality management systems (e.g., ISO 9001), and lean manufacturing methodologies is essential. Excellent leadership, problem-solving, decision-making, and communication skills are paramount for success in this remote oversight role. You must be adept at utilizing technology for performance monitoring and remote team management. This is an exciting opportunity to drive significant improvements in manufacturing efficiency and contribute to the success of a large-scale operation from a remote location, impacting production facilities potentially near Kericho, Kericho, KE . We are looking for a results-driven leader with a strategic mindset and a commitment to operational excellence.
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Senior Culinary Operations Manager (Remote)

90140 Gathiruini KES150000 Annually WhatJobs remove_red_eye View All

Posted 22 days ago

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Job Description

full-time
Our client is seeking a seasoned Senior Culinary Operations Manager to oversee and optimize their catering operations. This fully remote position requires extensive experience in high-volume catering, menu development, kitchen management, and supply chain logistics. You will be responsible for ensuring the highest standards of food quality, safety, and client satisfaction across all events and services, collaborating closely with on-site teams and vendors virtually.

Responsibilities:
  • Develop and implement strategic plans for culinary operations to meet growth objectives and maintain quality standards.
  • Oversee menu planning and development, ensuring variety, nutritional balance, and cost-effectiveness, with consideration for diverse dietary needs.
  • Manage kitchen operations, including food preparation, cooking, and presentation, ensuring adherence to strict food safety and hygiene regulations (HACCP, local health codes).
  • Control food and labor costs through effective budgeting, inventory management, and waste reduction strategies.
  • Source and manage relationships with suppliers and vendors, negotiating contracts and ensuring timely delivery of quality ingredients.
  • Lead, train, and mentor kitchen staff, fostering a positive and productive work environment.
  • Develop and implement standard operating procedures (SOPs) for all culinary processes.
  • Ensure exceptional client satisfaction by delivering high-quality food and seamless service.
  • Collaborate with event planning teams to customize menus and logistics for various events.
  • Conduct regular quality checks and performance evaluations of kitchen operations.
  • Manage and optimize the supply chain for ingredients and kitchen supplies.
  • Utilize technology and digital tools for remote management, communication, and reporting.
  • Stay abreast of current culinary trends, innovations, and best practices.
  • Handle any operational issues or emergencies promptly and effectively.
  • Contribute to business development by identifying new catering opportunities and enhancing service offerings.

Qualifications:
  • Bachelor's degree in Hospitality Management, Culinary Arts, Business Administration, or a related field.
  • Minimum of 8 years of progressive experience in culinary arts and catering operations, with at least 3 years in a management role.
  • Proven expertise in large-scale catering, event management, and menu engineering.
  • Strong knowledge of food safety regulations, sanitation standards, and HACCP principles.
  • Excellent understanding of cost control, budgeting, and financial management within a food service context.
  • Demonstrated leadership, team management, and communication skills.
  • Proficiency in using culinary software, inventory management systems, and communication platforms for remote collaboration.
  • Ability to work independently, manage multiple priorities, and make critical decisions under pressure.
  • Creative flair and a passion for food innovation.
  • Experience with diverse cuisines and dietary requirements (e.g., vegan, gluten-free, kosher).
  • Strong negotiation and vendor management skills.
  • A commitment to exceptional customer service and operational excellence.
  • Must be adaptable and comfortable managing operations remotely.
  • Relevant culinary certifications or accreditations are a significant plus.

This is a unique chance to lead and innovate in the catering industry from a remote position.
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Senior Culinary Operations Manager (Remote Oversight)

74100 Nyeri Town KES160000 Annually WhatJobs

Posted 1 day ago

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Job Description

full-time
Our client, a rapidly expanding food service conglomerate, is looking for a dynamic and experienced Senior Culinary Operations Manager to oversee culinary operations across multiple sites. This is a fully remote position, focusing on strategic planning, quality control, menu development oversight, and operational efficiency from a remote perspective. The ideal candidate will have a strong background in culinary arts and extensive experience in managing food service operations, with a keen ability to guide and inspire culinary teams from a distance. This role requires excellent communication, leadership, and problem-solving skills, allowing you to make a significant impact without being physically present on-site at all times.

Responsibilities:
  • Develop and implement strategic culinary plans to ensure consistent quality and brand standards across all locations.
  • Oversee menu development and innovation, collaborating with chefs to create appealing and profitable dishes.
  • Establish and maintain high standards of food safety, hygiene, and sanitation.
  • Monitor food costs, inventory management, and waste reduction strategies.
  • Conduct remote performance evaluations and provide feedback to on-site culinary leaders.
  • Analyze operational data, including sales, customer feedback, and financial reports, to identify areas for improvement.
  • Develop and implement training programs for culinary staff to enhance skills and ensure adherence to standards.
  • Collaborate with procurement teams to source high-quality ingredients and manage supplier relationships.
  • Ensure compliance with all relevant health regulations and licensing requirements.
  • Lead virtual team meetings and maintain strong communication channels with on-site management and culinary teams.
  • Troubleshoot operational challenges remotely and provide timely solutions.
  • Contribute to the development of new service models and operational efficiencies.
  • Stay updated on culinary trends, competitor activities, and industry best practices.

Qualifications:
  • Culinary degree or certification from a recognized institution, or equivalent extensive professional experience.
  • Minimum of 8 years of progressive experience in culinary management, including significant leadership roles in high-volume food service environments.
  • Proven ability to manage operational efficiency, cost control, and quality assurance.
  • Strong understanding of food safety regulations and best practices.
  • Exceptional leadership, communication, and interpersonal skills.
  • Proficiency in using food service management software and standard office productivity tools.
  • Excellent analytical and problem-solving abilities.
  • Demonstrated ability to work independently, prioritize tasks, and manage responsibilities effectively in a remote setting.
  • Experience in menu engineering and new product development is highly desirable.
  • Ability to motivate and guide teams remotely.
This role offers a unique opportunity to influence culinary excellence and operational strategy across a network of establishments, with a significant focus on locations around Mlolongo, Machakos, KE , all managed remotely.
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Senior Industrial Engineering Manager - Remote Operations Analysis

50100 Kakamega, Western KES190000 Annually WhatJobs

Posted 16 days ago

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Job Description

full-time
Our client, a leader in industrial operations and efficiency, is actively seeking a Senior Industrial Engineering Manager to oversee and enhance processes through a fully remote capacity. This role is critical for driving operational excellence, optimizing workflows, and implementing innovative solutions across manufacturing and production environments. The Senior Industrial Engineering Manager will leverage their expertise in systems design, process analysis, and continuous improvement methodologies to achieve significant gains in productivity, quality, and cost-effectiveness. This is an entirely remote position, requiring a self-motivated individual with strong analytical and leadership skills.

Key responsibilities include analyzing complex industrial processes, identifying inefficiencies, and developing strategic plans for improvement using principles of lean manufacturing and Six Sigma. You will design and implement optimized production layouts, material flow systems, and work methods to maximize output and minimize waste. The Senior Industrial Engineering Manager will lead projects focused on automation, technology adoption, and process standardization. This role involves developing and maintaining performance metrics, conducting root cause analysis for operational deviations, and implementing effective corrective actions. You will collaborate closely with on-site operations teams, management, and R&D departments to ensure seamless integration of engineering solutions and to champion a culture of continuous improvement. The successful candidate will be responsible for managing project timelines, budgets, and resources effectively in a remote setting. Exceptional problem-solving, analytical, and decision-making skills are crucial. Strong communication and interpersonal skills are essential for effectively conveying complex technical information and influencing stakeholders at all levels. This fully remote position offers a unique opportunity to shape the future of industrial engineering practices from afar. The strategic oversight provided by this Senior Industrial Engineering Manager, remotely connecting to operations near **Kakamega, Kakamega, KE**, is pivotal for organizational success.
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Senior Production Manager, Remote Operations

50100 Kakamega, Western KES7500000 Annually WhatJobs remove_red_eye View All

Posted 4 days ago

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full-time
Our client is seeking a highly motivated and experienced Senior Production Manager to oversee and optimize remote manufacturing and production operations. This is a fully remote, "work-from-home" position, offering flexibility and the opportunity to lead a global team from Kakamega, Kakamega, KE .

The ideal candidate will possess a strong background in manufacturing processes, supply chain management, and lean manufacturing principles. You will be responsible for developing and implementing production strategies that enhance efficiency, reduce costs, and ensure the highest quality standards. This role requires exceptional leadership skills, the ability to manage cross-functional teams virtually, and a deep understanding of production planning and scheduling.

Key Responsibilities:
  • Develop and execute strategic production plans to meet company objectives and market demands.
  • Oversee all aspects of the production lifecycle, from raw material sourcing to finished goods delivery, ensuring seamless remote coordination.
  • Implement and monitor key performance indicators (KPIs) for production efficiency, quality, and cost-effectiveness.
  • Manage and mentor a distributed team of production supervisors, line leads, and operators, fostering a collaborative and high-performance remote work environment.
  • Drive continuous improvement initiatives using lean manufacturing methodologies, Six Sigma, and other process optimization tools.
  • Ensure compliance with all safety regulations, environmental standards, and quality management systems (e.g., ISO 9001).
  • Collaborate with supply chain, logistics, R&D, and sales departments to align production with business needs and market trends.
  • Manage production budgets, forecast resource requirements, and control operational expenditures.
  • Utilize advanced production management software and data analytics to identify bottlenecks and implement corrective actions.
  • Prepare regular reports on production performance, challenges, and strategic recommendations for senior leadership.

Qualifications:
  • Bachelor's degree in Manufacturing Engineering, Industrial Engineering, Operations Management, or a related field. A Master's degree is a plus.
  • Minimum of 8-10 years of progressive experience in manufacturing and production management, with at least 3 years in a leadership role.
  • Proven track record of successfully managing remote production teams and operations.
  • Expertise in lean manufacturing, Six Sigma, and process improvement methodologies.
  • Strong understanding of production planning, scheduling, inventory management, and quality control.
  • Proficiency in manufacturing execution systems (MES) and Enterprise Resource Planning (ERP) software.
  • Excellent analytical, problem-solving, and decision-making skills.
  • Exceptional communication, interpersonal, and leadership abilities, particularly in a remote setting.
  • Ability to thrive in a fast-paced, dynamic, and fully remote work environment.
  • Familiarity with international manufacturing standards and best practices.
This is an exciting opportunity to shape the future of our client's production operations from a remote setting, contributing directly to their growth and success.
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Senior Warehouse Operations and Efficiency Manager - Remote

01000 Makongeni KES1300000 Annually WhatJobs

Posted 16 days ago

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full-time
Our client, a prominent player in the retail and distribution sector, is seeking an experienced Senior Warehouse Operations and Efficiency Manager to lead their warehouse operations. This is a fully remote role, offering the flexibility to manage from your home office. The ideal candidate will have a comprehensive understanding of warehouse management systems, inventory control, and operational best practices. You will be responsible for driving efficiency, reducing costs, and ensuring the highest levels of accuracy and productivity within the warehouse environment. This role requires strong leadership, analytical skills, and a commitment to continuous improvement.

Key Responsibilities:
  • Oversee all aspects of warehouse operations, including receiving, put-away, picking, packing, shipping, and returns.
  • Develop and implement strategies to improve warehouse efficiency, productivity, and space utilization.
  • Manage and optimize inventory levels, ensuring accuracy through regular cycle counts and audits.
  • Implement and maintain warehouse safety procedures and ensure compliance with all regulations.
  • Select, implement, and manage warehouse management systems (WMS) and other relevant technologies.
  • Lead, train, and motivate warehouse staff to achieve performance targets.
  • Develop and monitor key performance indicators (KPIs) for warehouse operations.
  • Manage relationships with vendors and service providers.
  • Analyze operational data to identify trends, bottlenecks, and opportunities for improvement.
  • Develop and manage departmental budgets.
  • Drive continuous improvement initiatives using Lean or Six Sigma methodologies.

Qualifications:
  • Bachelor's degree in Supply Chain Management, Logistics, Operations Management, or a related field.
  • Minimum of 6-8 years of progressive experience in warehouse operations management.
  • Proven track record of improving warehouse efficiency, reducing costs, and enhancing accuracy.
  • Extensive experience with Warehouse Management Systems (WMS) and other logistics software.
  • Strong understanding of inventory control, material handling, and supply chain principles.
  • Excellent leadership, communication, and team management skills.
  • Strong analytical and problem-solving abilities.
  • Experience in developing and implementing safety programs in a warehouse environment.
  • Ability to work independently, manage multiple priorities, and make sound decisions in a remote setting.
  • Relevant certifications (e.g., APICS CSCP, CLTD) are a plus.
This is a crucial role for our client, contributing to the seamless flow of goods and overall operational success, while being based remotely from **Thika, Kiambu, KE**, and other locations.
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