214 Health Inspector jobs in Kenya

Our client requires a dedicated and knowledgeable Specialist Infection Control and Prevention Officer to lead and enhance hygiene and sanitation protocols across their facilities, all performed remotely. This crucial role will focus on developing, implementing, and monitoring comprehensive strategies to prevent the spread of infections and ensure a safe environment for all stakeholders. You will be responsible for risk assessment, policy development, staff training, and outbreak investigation, leveraging your expertise to maintain the highest standards of cleanliness and public health. The ideal candidate will have a strong background in healthcare-associated infection (HAI) prevention and a proven ability to manage these responsibilities effectively in a remote setting.

Key Responsibilities:

• Develop, implement, and evaluate comprehensive infection prevention and control (IPC) programs and policies.
• Conduct regular risk assessments to identify potential hazards and implement strategies to mitigate infection transmission.
• Monitor adherence to infection control standards and provide guidance and education to staff on best practices.
• Investigate and manage outbreaks of infectious diseases, implementing control measures and reporting as required.
• Oversee waste management, sterilization, disinfection, and environmental cleaning protocols.
• Develop and deliver training programs for all staff on infection control principles and procedures.
• Maintain detailed records of infections, interventions, and outcomes, and analyze data to identify trends and areas for improvement.
• Liaise with public health authorities and other external agencies as needed.
• Stay current with the latest research, guidelines, and best practices in infection prevention and control.
• Advise management on all aspects of infection prevention and control to ensure a safe and healthy environment.
• Participate in quality improvement initiatives related to infection prevention.

Qualifications:

• Bachelor's degree in Nursing, Public Health, Microbiology, or a related healthcare field. A Master's degree or specialized certification in Infection Control is highly desirable.
• Minimum of 5-7 years of experience in infection control and prevention, preferably within a healthcare or public health setting.
• In-depth knowledge of infectious diseases, epidemiology, and transmission routes.
• Proven experience in developing and implementing successful infection control programs.
• Strong understanding of cleaning, sanitation, and waste management protocols.
• Excellent analytical, problem-solving, and critical thinking skills.
• Outstanding communication, interpersonal, and training skills.
• Ability to work independently, manage multiple priorities, and maintain meticulous records.
• Familiarity with relevant national and international infection control guidelines and regulations.
• Experience working effectively in a remote or distributed team setting is a plus.
• Commitment to promoting a culture of safety and hygiene.

This role offers a unique opportunity to influence public health and safety on a large scale, working flexibly from your home.

Our client is seeking a dedicated and experienced Lead Infection Control Officer to join their fully remote team. This is a crucial remote-first role focused on developing, implementing, and monitoring infection prevention and control strategies across various facilities. You will be responsible for ensuring the highest standards of hygiene and safety, minimizing the risk of healthcare-associated infections. The ideal candidate will possess a strong background in public health, epidemiology, or a related field, coupled with exceptional leadership and analytical skills necessary to manage complex infection control programs from a distance.

Responsibilities:

• Develop and implement comprehensive infection prevention and control policies and procedures.
• Monitor surveillance data to identify trends in healthcare-associated infections (HAIs) and outbreaks.
• Conduct risk assessments and implement targeted interventions to mitigate infection risks.
• Provide expert guidance and training to healthcare personnel on infection control best practices.
• Oversee the proper use and maintenance of sterilization and disinfection equipment.
• Investigate outbreaks and implement control measures to prevent further spread.
• Ensure compliance with local, national, and international infection control guidelines and regulations.
• Collaborate with environmental services, occupational health, and other departments to maintain a safe environment.
• Lead and mentor a team of infection control practitioners.
• Stay abreast of emerging infectious diseases and new infection control technologies and methodologies.

Qualifications:

• Master's degree in Public Health, Epidemiology, Nursing (with a specialization in Infection Control), or a related healthcare field.
• Minimum of 7 years of experience in infection prevention and control.
• Proven leadership experience in managing infection control programs.
• In-depth knowledge of microbiology, infectious diseases, and epidemiology.
• Strong understanding of sterilization, disinfection, and aseptic techniques.
• Excellent analytical, problem-solving, and critical thinking skills.
• Exceptional communication, presentation, and interpersonal abilities, with experience in remote team management.
• Proficiency in data analysis and infection control surveillance software.
• Ability to work independently and manage multiple priorities in a remote setting.
• Certification in Infection Control (CIC) is highly desirable.

This is a vital role in safeguarding public health. If you are a proactive and experienced infection control leader passionate about preventing the spread of infections, we encourage you to apply for this remote position.

Our client is seeking a dedicated and knowledgeable Remote Public Health Sanitation Officer to contribute to vital community health initiatives. This is a fully remote, full-time position, allowing you to apply your expertise in sanitation and hygiene to improve public well-being from any location. The successful candidate will be responsible for developing, implementing, and monitoring public health sanitation programs and policies. Your role will involve assessing sanitation risks in communities, advising on best practices for waste management, water quality, and hygiene promotion, and developing educational materials for public awareness campaigns. You will collaborate virtually with local health authorities, community leaders, and environmental agencies to address sanitation challenges and implement sustainable solutions. This position requires a strong understanding of epidemiology, environmental health science, and relevant public health regulations. Experience with data collection, analysis, and reporting on sanitation-related issues is crucial. The ability to work independently, manage project timelines remotely, and communicate complex public health information effectively to diverse audiences is essential. Proficiency in using virtual collaboration tools and digital communication platforms is a must. We are looking for a proactive, problem-solving individual with a passion for public health and a commitment to improving living conditions. This remote role offers a unique opportunity to make a tangible difference in sanitation standards and public health outcomes across various communities. Your insights and strategic planning will be vital in ensuring healthier and safer environments for all.

Our client is seeking a dedicated and experienced Public Health Program Officer to contribute to vital health initiatives through a fully remote engagement. This role is crucial for planning, implementing, and monitoring public health programs aimed at improving community well-being and addressing health disparities. You will leverage your expertise in public health principles, research methodologies, and program management to drive impactful interventions. Responsibilities include developing program strategies, creating educational materials, coordinating with healthcare providers and community stakeholders remotely, and analyzing health data to assess program effectiveness. The ideal candidate possesses a strong background in epidemiology, health education, or a related public health discipline, coupled with excellent analytical and communication skills. You will be adept at using digital platforms to facilitate remote collaboration, conduct virtual training sessions, and disseminate public health information effectively. This role requires meticulous attention to detail, the ability to manage multiple projects concurrently, and a deep commitment to evidence-based public health practices. You will play a key role in evaluating program outcomes, identifying areas for improvement, and ensuring that programs are culturally sensitive and accessible to diverse populations. Your remote contributions will be essential in advancing public health goals within the communities we serve, including populations near Kisumu, Kisumu, KE . This is an opportunity to shape significant public health improvements from anywhere, driving positive health outcomes through strategic remote leadership.

Responsibilities:

• Plan, implement, and evaluate public health programs and interventions.
• Develop health education materials and promotional campaigns.
• Conduct research and data analysis to identify health trends and needs.
• Coordinate with healthcare professionals, community organizations, and government agencies remotely.
• Monitor program progress and provide regular reports on outcomes and impact.
• Ensure program compliance with relevant health regulations and standards.
• Facilitate virtual workshops and training sessions for health workers and community members.
• Contribute to grant writing and fundraising efforts for public health initiatives.
• Advocate for policies and practices that promote public health.
• Stay current with advancements in public health research and practice.

Qualifications:

• Master's degree in Public Health, Epidemiology, Health Administration, or a related field.
• Minimum of 5 years of experience in public health program management or coordination.
• Strong understanding of public health principles, disease prevention, and health promotion strategies.
• Proficiency in data analysis and statistical software (e.g., SPSS, R).
• Excellent written and verbal communication skills.
• Experience in developing and delivering virtual training and presentations.
• Ability to work independently and manage multiple projects effectively in a remote setting.
• Strong interpersonal skills and ability to collaborate with diverse stakeholders.
• Knowledge of health disparities and health equity principles.

Our client is seeking a dedicated and expert Specialist Infectious Disease Control Officer to contribute to public health initiatives through a fully remote capacity. This role focuses on the surveillance, prevention, and control of infectious diseases within communities. The ideal candidate will leverage their deep knowledge of epidemiology, public health policy, and disease transmission dynamics to develop and implement effective strategies. Responsibilities include analyzing disease data to identify trends and outbreaks, developing educational materials and conducting training sessions for healthcare professionals and the public on infection prevention measures, contributing to outbreak response plans, and collaborating with local health authorities and international organizations. You will also be involved in policy development and advising on best practices for disease control.

This position requires a proactive individual with excellent analytical and communication skills, capable of working independently and managing sensitive information in a secure, remote environment. A Master's degree in Public Health, Epidemiology, or a related field is required, along with at least 5 years of experience in infectious disease control or epidemiology. Proven experience in data analysis using statistical software (e.g., SPSS, R) and familiarity with public health surveillance systems are essential. Strong report writing skills and the ability to present complex information clearly and concisely are critical. Experience in a direct remote capacity is preferred. This is a vital role for an experienced public health professional dedicated to safeguarding community health. The job location for this role, while remote, is officially associated with Kakamega, Kakamega, KE .

**Additional Information**
**Job Number**
**Job Category** Finance & Accounting
**Location** JW Marriott Hotel Nairobi, Chiromo Lane, Nairobi, Kenya, Kenya,VIEW ON MAP ( Full Time
**Located Remotely?** N
**Position Type** Non-Management
**POSITION SUMMARY**
**JOB SUMMARY**
Responsible for preparing all event documentation and coordinates with Sales, property departments and customer to ensure consistent, high level service throughout pre-event, event and post-event phases of property events.
Assist and check turnovers, figures, postings, billing and documents for accuracy. Set-up proper billing accounts for Group and Catering Agreement according to Financial and Credit policies.
Organize, secure, and maintain all files, records, cash and cash equivalents in accordance with policies and procedures. Record, store, access, and/or analyze computerized Group and Event Billing supporting documentation and other financial information.
Prepare, review, reconcile, and issue bills, invoices, and account statements according to company procedures.
Ensure compliance with standard and local operating procedures (SOP's and LSOP's). Work closely with various departments and outside entities to achieve successful groups and events from pre-arrival through final bill.
**CANDIDATE PROFILE**
Education and Experience
+ 3-year degree or diploma in Hospitality Management, Finance , Business Administration, or related major; at least 5 years experience in the credit management, event management or related professional area required.
**CORE WORK ACTIVITIES**
**Managing Event Logistics and Operations**
+ Ensures that events progress seamlessly by following established procedures, collaborating with other employees, and ensuring billing accuracy.
+ Adheres to all standards, policies, and procedures.
+ Ensure advance deposit for Groups and Events are received in accordance to the terms of the Group and Catering sales agreements.
+ Tracking of Group and Events deposits in Opera Sales & Catering per internal controls policies.
+ Prepare, review, and issue bills, invoices, and account statements according to company procedures.
+ Review group master bills for accuracy.
+ Check figures, postings, and documents for correct entry, mathematical accuracy, and proper codes.
+ Ensures billing accuracy and conducts bill reviews with the clients prior to processing the final bill.
+ Organize, secure, and maintain all supporting documents for Groups and Events in accordance with document retention policy and procedures.
+ Submit Bonvoy Events claims in Group Posting tool.
+ Follow-up and resolve past due balances for customer event invoices until payment in full is received or resolved.
+ Process, follow-up and submit any Refunds due to customers on finalization of event billing resulting in credit due.
+ Performs other duties as assigned to meet business needs.
**Ensuring and Providing Exceptional Customer Service**
+ Delivers excellent customer service throughout the customer experience and encourages the same from other employees.
+ Actively listen and respond positively to guest communications, concerns, and requests using brand or property specific process to resolve any issues.
**Co-ordinating with Event Management Teams**
+ Attend pre- and post-event meetings as required to review/communicate group billing requirements.
**Conducting Human Resources Activities**
+ Works with the property staff and customers to address any billing challenges.
+ Performs other duties as assigned to meet business needs.
+ Serve as a departmental role model or mentor by working alongside employees to perform technical or functional job duties.
+ Ensure that employees are trained on company core values, job roles, responsibilities, and technical and service aspects of the job.
_At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law._
Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of "Wonderful Hospitality. Always." by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that's synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International. **Be** where you can do your best work, **begin** your purpose, **belong** to an amazing global team, and **become** the best version of you.
JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you're happy, our guests will be happy. JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand's namesake and company founder, J.Willard Marriott. Our hotels offer a work experience unlike any other, where you'll be part of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being. Treating guests exceptionally starts with the way we take care of our associates. That's The JW Treatment. In joining JW Marriott, you join a portfolio of brands with Marriott International. **Be** where you can do your best work, **begin** your purpose, **belong** to an amazing global team, and **become** the best version of you.

Our client is seeking a meticulous and highly dedicated Remote Quality Control Inspector with expertise in food safety and sanitation standards. This is a critical, fully remote position where you will be instrumental in ensuring adherence to the highest levels of hygiene and product integrity across various food production facilities. You will remotely conduct audits, review documentation, and provide expert guidance on best practices for sanitation and food safety protocols. Your role will involve analyzing data, identifying potential risks, and developing action plans to mitigate them, all while working from your home office. You will be responsible for evaluating HACCP plans, GMP compliance, and other critical control points remotely. This requires a deep understanding of food science, microbiology, and regulatory requirements related to food production. The ideal candidate will possess exceptional analytical skills, a keen eye for detail, and the ability to interpret complex technical information. Strong communication skills are essential to effectively guide on-site teams and provide clear, actionable feedback. You should be proficient in using digital tools for remote auditing, data analysis, and reporting. Experience with quality management systems and regulatory bodies is highly valued. This role offers a unique opportunity to contribute significantly to public health and consumer safety by ensuring that food products meet stringent quality and sanitation standards, even when working remotely. You will be a key player in upholding our client's commitment to excellence in food production, impacting facilities associated with **Naivasha, Nakuru, KE**. Your insights will directly contribute to maintaining a safe food supply chain. Responsibilities include:
Remotely reviewing and assessing sanitation procedures and food safety plans.
Conducting virtual audits of food processing facilities to ensure compliance with regulatory standards (e.g., HACCP, GMP, GFSI).
Analyzing quality control data and identifying trends or deviations.
Developing and recommending corrective actions and preventive measures.
Providing expert guidance and training to on-site personnel on sanitation and food safety best practices.
Staying updated on food safety regulations and industry best practices.
Preparing comprehensive reports on audit findings and recommendations.
Investigating and resolving food safety concerns or incidents remotely.
Collaborating with internal teams and external regulatory bodies as needed.
Maintaining accurate and organized records of all quality control activities.
Qualifications:
Bachelor's degree in Food Science, Microbiology, Chemistry, or a related field.
Minimum of 5 years of experience in food safety, quality assurance, or sanitation, preferably within a regulatory or auditing capacity.
In-depth knowledge of HACCP, GMP, and other food safety management systems.
Strong analytical and problem-solving skills.
Excellent written and verbal communication skills.
Proficiency in using remote auditing tools, data analysis software, and standard office applications.
Ability to interpret technical documents and regulatory guidelines.
Experience in foodborne illness investigation and risk assessment is a plus.
Relevant certifications (e.g., HACCP, PCQI) are highly desirable.

Our client, a renowned national catering service provider, is looking for a dedicated and experienced Remote Food Service Supervisor to manage and coordinate their catering operations. This fully remote role requires a proactive individual who can effectively oversee culinary teams, manage event logistics, and ensure the highest standards of food quality and safety, all without being physically present on-site. You will be responsible for assigning tasks to kitchen staff, monitoring food preparation and presentation, and ensuring adherence to recipes and dietary requirements. Your duties will include managing inventory, ordering supplies, and controlling food costs to maximize profitability. You will also liaise with clients to understand their needs, plan menus, and ensure successful execution of catering events. Excellent communication skills are paramount, as you will be interacting with chefs, event planners, clients, and delivery personnel remotely. You must be adept at using technology for communication, coordination, and reporting. The ideal candidate has a strong background in the food service industry, with proven experience in supervisory or management roles. Knowledge of food safety regulations (e.g., HACCP) and best practices in kitchen management is essential. While the role is remote, you will be responsible for ensuring smooth operations for events in various locations, including those near Nyeri, Nyeri, KE . You must possess exceptional organizational and problem-solving skills, with the ability to anticipate and resolve issues swiftly. A passion for food and excellent customer service is a must. If you are a leader in the culinary world seeking a flexible, remote opportunity to drive exceptional catering experiences, we want to hear from you.

Our client requires a diligent and experienced Catering Supervisor to oversee daily operations at their busy establishment in **Embu, Embu, KE**. This role is essential for ensuring that all catering services are delivered efficiently, professionally, and to the highest standards. The ideal candidate will have a keen eye for detail, strong leadership qualities, and a commitment to providing excellent customer service. You will be responsible for managing a team, maintaining quality control, and ensuring client satisfaction throughout service.

Responsibilities:

• Supervise and coordinate the activities of catering staff during events and daily service.
• Ensure all food is prepared, presented, and served according to company standards and client specifications.
• Monitor inventory levels, assist with ordering supplies, and ensure proper storage of food and beverages.
• Maintain a high standard of cleanliness and hygiene in the kitchen, service areas, and storage facilities.
• Train new catering staff on service procedures, safety protocols, and menu knowledge.
• Interact with clients to ensure their needs are met and to resolve any issues that may arise during service.
• Conduct regular inspections of equipment and facilities to ensure they are in good working order.
• Assist in developing and implementing efficient service plans for various events.
• Manage the setup and breakdown of catering services for events, ensuring timeliness and presentation.
• Uphold company policies and procedures, including those related to health, safety, and customer service.
• Contribute to team efforts by accomplishing related results as needed.
• Maintain positive relationships with team members and contribute to a cooperative work environment.
• Handle cash and payment transactions accurately as required.

Qualifications:

• Previous experience in a supervisory role within the catering or hospitality industry.
• Solid understanding of food preparation, service standards, and hygiene practices.
• Excellent leadership and team management skills.
• Strong customer service orientation with the ability to handle client inquiries and complaints effectively.
• Good communication and interpersonal skills.
• Ability to work under pressure and manage multiple tasks simultaneously.
• Flexibility to work varying shifts, including evenings, weekends, and holidays, as required by event schedules.
• Basic knowledge of inventory management and stock control.
• A secondary school certificate or equivalent is required.
• A diploma in Hospitality Management or a related field is an advantage.
• Must be physically fit and able to stand for long periods.
• Must be eligible to work in Kenya.

This is a hands-on role for an individual passionate about delivering outstanding catering experiences. If you thrive in a dynamic environment and possess the required skills, we encourage you to apply for this exciting opportunity in **Embu, Embu, KE**.