12 Event Management Companies jobs in Kenya
Remote Sports Marketing & Event Coordinator
Posted today
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Key responsibilities include:
- Developing and implementing comprehensive marketing plans to promote sports events, leagues, and leisure activities.
- Coordinating all aspects of virtual and hybrid events, including promotion, registration, execution, and follow-up.
- Managing social media channels, creating engaging content, and interacting with the online sports community.
- Developing and executing digital marketing campaigns, including email marketing, influencer collaborations, and paid advertising.
- Creating compelling marketing collateral, such as press releases, newsletters, and promotional materials.
- Building and maintaining relationships with athletes, sports influencers, media partners, and sponsors.
- Tracking and analyzing marketing campaign performance and event success metrics.
- Assisting with sponsorship acquisition and management.
- Managing budgets for marketing activities and events.
- Staying current with trends in sports marketing, digital engagement, and event management.
The ideal candidate will possess a Bachelor's degree in Marketing, Sports Management, Communications, or a related field. Proven experience (3-5 years) in sports marketing, event coordination, or a related role is required, with a strong understanding of the leisure and sports landscape. Experience in developing and executing successful digital marketing campaigns, particularly on social media platforms, is essential. Excellent communication, organizational, and project management skills are paramount. Proficiency in event management software and digital marketing tools is highly desirable. The ability to work independently, manage multiple priorities, and collaborate effectively in a remote team environment is critical. A genuine passion for sports and leisure activities is a must.
Location: This role is fully remote, offering flexibility in work location, primarily supporting marketing and event initiatives for communities and stakeholders in Embu, KE .
Senior Sports Marketing Manager - Event Promotion
Posted 2 days ago
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Job Description
Responsibilities:
- Develop and implement comprehensive marketing strategies for sporting events and sponsorships.
- Conduct market research to identify target audiences and consumer trends.
- Create and manage marketing campaigns across various channels, including digital, social media, and traditional media.
- Manage event promotion, advertising, and public relations activities.
- Cultivate and maintain relationships with sports organizations, teams, athletes, and sponsors.
- Oversee the creation of engaging marketing content and collateral.
- Analyze marketing campaign performance and report on key metrics.
- Manage marketing budgets effectively and optimize spending for maximum ROI.
- Drive fan engagement and attendance for sporting events.
- Stay updated on the latest trends in sports marketing and digital media.
- Bachelor's degree in Marketing, Sports Management, Business Administration, or a related field.
- Minimum of 7 years of experience in sports marketing, event management, or brand promotion.
- Proven success in developing and executing marketing strategies for major events or sports properties.
- Strong understanding of the sports industry landscape and key stakeholders.
- Proficiency in digital marketing, social media management, and content creation.
- Excellent communication, negotiation, and interpersonal skills.
- Ability to work independently and manage multiple projects in a remote setting.
Remote Event Planning Manager
Posted 1 day ago
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Job Description
You will be responsible for developing event strategies, setting clear objectives, and ensuring that each event aligns with our brand and goals. This includes managing guest lists, coordinating catering (if applicable), arranging audiovisual equipment, developing event timelines, and overseeing staffing. Excellent communication and negotiation skills are essential for working with vendors, sponsors, and internal teams. This role requires a proactive approach, strong problem-solving skills, and the ability to adapt to evolving event requirements in a remote setting.
Key Responsibilities:
- Plan and manage all logistical aspects of virtual and hybrid events.
- Develop event concepts, themes, and detailed execution plans.
- Create and manage event budgets, ensuring cost-effectiveness and ROI.
- Source, negotiate with, and manage vendors, including venues, caterers, AV providers, and virtual platform suppliers.
- Develop event marketing and promotional strategies to drive attendance.
- Coordinate event registration processes and manage attendee communications.
- Oversee event setup, execution, and tear-down (virtual platform management included).
- Liaise with internal teams to ensure seamless event delivery.
- Conduct post-event analysis, gathering feedback and reporting on success metrics.
- Stay updated on industry trends and best practices in event planning and virtual engagement.
Qualifications:
- Bachelor's degree in Hospitality Management, Marketing, Communications, or a related field.
- Minimum of 4 years of experience in event planning and management, with a focus on virtual or hybrid events.
- Proven ability to manage multiple events concurrently from planning to completion.
- Strong understanding of event marketing, logistics, and budget management.
- Experience with event management software and virtual event platforms.
- Excellent communication, negotiation, and interpersonal skills.
- Creative thinking and problem-solving abilities.
- Ability to work independently, prioritize tasks, and meet deadlines in a remote environment.
Senior Event Planning Manager
Posted 1 day ago
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Catering Manager - Event Planning
Posted 2 days ago
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Key responsibilities include designing innovative and appealing menus tailored to client needs, managing budgets effectively, and sourcing high-quality ingredients. You will also be responsible for hiring, training, and supervising catering staff, ensuring they adhere to service standards and food safety regulations. Client relationship management is a critical component, requiring you to build and maintain strong connections with clients, understand their vision, and deliver flawless events. Experience in event planning, food and beverage management, or a related hospitality field is essential. A Bachelor's degree in Hospitality Management, Culinary Arts, or a related field is preferred. Strong leadership, communication, and problem-solving skills are a must, along with the ability to work under pressure and adapt to changing circumstances. You should have a keen eye for detail, a commitment to excellence, and a proven ability to manage multiple projects simultaneously. This is a fantastic opportunity to join a reputable organization and leave your mark on memorable events. Our client is committed to providing a supportive and growth-oriented work environment.
Head Chef - Remote Event Catering Management
Posted 1 day ago
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Remote Event Planning & Production Specialist
Posted today
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Job Description
Key responsibilities include:
- Developing event concepts and themes, ensuring alignment with client or company objectives.
- Creating detailed event plans, including timelines, budgets, and resource allocation.
- Sourcing and managing vendors, negotiating contracts, and ensuring timely delivery of services.
- Coordinating all logistical aspects of events, including venue selection (for in-person events), catering, AV, and staffing.
- Managing virtual event platforms and ensuring smooth technical execution for online components.
- Developing and executing event marketing and communication strategies.
- Overseeing on-site event execution (where applicable) or managing remote event teams.
- Handling guest registration, ticketing, and attendee communications.
- Conducting post-event evaluations, gathering feedback, and preparing performance reports.
- Managing event budgets, tracking expenses, and ensuring financial reconciliation.
- Identifying and implementing innovative event trends and technologies.
- Troubleshooting and resolving any issues that may arise during event planning or execution.
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Senior Catering Manager (Event Planning)
Posted 2 days ago
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Job Description
Key Responsibilities:
- Develop creative and appealing catering menus tailored to client needs and event themes.
- Oversee all aspects of catering operations, including food preparation, service, logistics, and staffing.
- Manage client relationships, from initial consultation through event execution, ensuring satisfaction.
- Develop and manage catering budgets, controlling costs while maximizing profitability.
- Source and manage relationships with vendors and suppliers for food, beverages, and equipment.
- Ensure adherence to all health, safety, and hygiene regulations in catering operations.
- Lead, train, and motivate catering staff to deliver high-quality service.
- Conduct pre-event planning meetings and post-event evaluations.
- Coordinate with event planners and other vendors to ensure cohesive event execution.
- Continuously seek innovative ideas to enhance catering offerings and guest experiences.
- Bachelor's degree in Hospitality Management, Culinary Arts, Business Administration, or a related field.
- Minimum of 5 years of experience in catering management, event planning, or a related hospitality role.
- Proven experience in menu development, food costing, and budget management.
- Strong understanding of food safety and sanitation standards (e.g., HACCP).
- Excellent leadership, communication, and client management skills.
- Ability to manage multiple events simultaneously and work under pressure.
- Proficiency in event management software and standard office applications.
- Demonstrated ability to lead and motivate teams in a remote or distributed environment.
- Creative flair and a passion for delivering exceptional culinary experiences.
Executive Chef - Remote Event Planning Support
Posted today
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Remote Junior Catering Assistant - Event Planning Support
Posted 1 day ago
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Job Description
Responsibilities:
- Assist in planning and coordinating catering services for events.
- Research and liaise with vendors for food, beverages, and equipment.
- Help develop menus and coordinate with chefs on food preparation.
- Prepare event proposals and client quotes.
- Manage client inquiries and provide excellent customer service.
- Coordinate event logistics, including timelines and delivery schedules.
- Ensure all catering requirements are met according to client specifications.
- Assist with budget management and cost control for catering services.
- Maintain organized records of events, clients, and vendor information.
- Stay updated on catering trends and best practices.
- Coordinate with on-site staff or teams for event execution as needed.
- Contribute to creative aspects of event catering, such as presentation and theme.
Qualifications:
- High school diploma or equivalent; a certificate or diploma in hospitality or event management is a plus.
- Some experience in the catering, hospitality, or events industry is preferred but not essential.
- Excellent organizational and time management skills for remote work.
- Strong communication and interpersonal skills.
- Proficiency in Microsoft Office Suite (Word, Excel, Outlook).
- Ability to multitask and work effectively in a fast-paced environment.
- Detail-oriented and proactive approach to tasks.
- Passion for food, events, and customer service.
- Ability to work independently and as part of a remote team.
- Basic understanding of food safety and hygiene principles is a plus.