2 Head Pastry Chef Remote Operations jobs in whatjobs
Head Pastry Chef - Remote Operations
Posted 9 days ago
Job Viewed
Job Description
Our client is seeking an innovative and passionate Head Pastry Chef to lead their remote culinary development team. In this crucial role, you will be responsible for conceptualizing, developing, and refining exquisite pastry recipes and products for a diverse clientele. Your expertise will extend to menu planning, quality control, and potentially training external culinary partners. This position is ideal for a creative individual who thrives in a remote setting and possesses a keen eye for detail and a deep understanding of baking science.
Key Responsibilities:
Key Responsibilities:
- Develop and document new and existing pastry recipes, ensuring consistency and high quality.
- Conduct thorough research into emerging pastry trends and techniques globally.
- Create visually stunning and delectable desserts, cakes, breads, and other baked goods.
- Develop standardized recipes and processes for scalable production.
- Ensure all recipes meet stringent quality, taste, and presentation standards.
- Collaborate with marketing and product development teams on new product launches.
- Provide technical guidance and support to external culinary partners or production facilities remotely.
- Manage ingredient sourcing and cost-effectiveness without compromising quality.
- Maintain an organized and accessible recipe database and culinary knowledge base.
- Potentially conduct virtual tasting sessions and provide feedback remotely.
- Stay updated on food safety regulations and best practices.
- Develop training materials for pastry preparation and presentation.
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Head Pastry Chef (Remote Operations)
Posted 13 days ago
Job Viewed
Job Description
Our client, a prestigious online gourmet food delivery service, is looking for an innovative and experienced Head Pastry Chef to lead their culinary development from a fully remote position. This role is key to conceptualizing, developing, and standardizing exquisite pastry offerings that will delight our diverse customer base. You will be responsible for creating new dessert recipes, refining existing ones, and ensuring consistent quality and presentation across all product lines. The ideal candidate will have a distinguished background in pastry arts, with a proven ability to innovate and lead in a culinary environment. Responsibilities include developing detailed recipes and production guides, sourcing high-quality ingredients, and ensuring compliance with food safety and hygiene standards. You will collaborate with the marketing team to conceptualize seasonal specials and promotional items, and work with operations to ensure efficient production and delivery. As this is a remote role, you must possess exceptional organizational skills, creativity, and the ability to communicate effectively through digital platforms, potentially overseeing a remote or distributed team of culinary professionals. Experience with food photography and menu design is a plus. While the company has its main kitchens located in **Meru, Meru, KE**, this position offers the flexibility of a remote-first setup, allowing you to contribute your culinary expertise from anywhere. We are seeking a passionate and visionary pastry chef who can elevate our brand and set new standards in the online gourmet dessert market. Your creativity and dedication to quality will be at the forefront of our dessert offerings, ensuring customer satisfaction and driving business growth through exceptional taste and artistry.
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